In 100 g (Grams) of Chicken, capons, meat and skin and giblets and neck, raw there is 1.67 g of Aspartic acid. Change amount

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Aspartic acid

Aspartic acid is a nutrient present in many other foods. The below table lists foods high in Aspartic acid other than Chicken, capons, meat and skin and giblets and neck, raw.

Soy protein isolate	10.203 g	10.20%
Soy protein isolate, potassium type	10.203 g	10.20%
Egg, white, dried, stabilized, glucose reduced	9.139 g	9.14%
Egg, white, dried	8.253 g	8.25%
Egg, white, dried, powder, stabilized, glucose reduced	7.291 g	7.29%
Soy protein concentrate, produced by acid wash	7.249 g	7.25%
Soy protein concentrate, produced by alcohol extraction	7.249 g	7.25%
Seal, bearded (Oogruk), meat, dried (Alaska Native)	6.877 g	6.88%
Egg, white, dried, flakes, stabilized, glucose reduced	6.806 g	6.81%
Beverages, Protein powder soy based	6.576 g	6.58%
Fish, cod, Atlantic, dried and salted	6.433 g	6.43%
Peanut flour, defatted	6.367 g	6.37%
Soy flour, defatted	5.911 g	5.91%
Whale, beluga, meat, dried (Alaska Native)	5.841 g	5.84%
Seaweed, spirulina, dried	5.793 g	5.79%
Fish, whitefish, dried (Alaska Native)	5.67 g	5.67%
Soy meal, defatted, raw	5.651 g	5.65%
Seeds, cottonseed flour, low fat (glandless)	5.425 g	5.42%
Seeds, cottonseed meal, partially defatted (glandless)	5.345 g	5.34%
Tofu, dried-frozen (koyadofu)	5.298 g	5.30%

Chicken, capons, meat and skin and giblets and neck, raw

Chicken, capons, meat and skin and giblets and neck, raw is a type of Poultry Products. The most significant nutrients in Chicken, capons, meat and skin and giblets and neck, raw are listed below.

Water	63.66 g	63.66%
Energy (calorie)	232 kcal
Energy (joule)	971 kJ
Protein	18.51 g	18.51%
Total lipid (fat)	16.9 g	16.9%
Ash	0.94 g	0.94%
Carbohydrate, by difference	0.08 g	0.08%
Fiber, total dietary	0 g
Calcium, Ca	11 mg	0.01%
Iron, Fe	1.41 mg
Magnesium, Mg	21 mg	0.02%
Phosphorus, P	181 mg	0.18%
Potassium, K	213 mg	0.21%
Sodium, Na	47 mg	0.05%
Zinc, Zn	1.32 mg
Copper, Cu	0.063 mg
Manganese, Mn	0.028 mg
Selenium, Se	12.2 µg
Vitamin C, total ascorbic acid	2.6 mg
Thiamin	0.065 mg

Nutrients in Chicken, capons, meat and skin and giblets and neck, raw